Agriculture in India is seasonal—meaning every crop has a seasonal calendar.
There are two main types of crops—Rabi (winter) and Kharif (rainy season). Timing their sowing and harvesting correctly is crucial for production. “Your Farm, Our Responsibility”

1. Kharif crops

Time of sowing : June to July

Harvesting Time : October to November

Main Crops:

  • Rice
  • Maize
  • Soybeans
  • Peanuts
  • Sunflowers

Headlines:

  • Kharif crops require good rainfall and well-drained soil.
  • Plough the field well before sowing so that there is no waterlogging.
  • Spray neem solution to protect from insects.

2. Rabi crops

Time of sowing : October To November

Harvesting Time : March to April

Main Crops:

  • Rice
  • Garlic
  • Onion
  • Carrot
  • Mustard
  • Barley

Headlines:

  • Rabi crops grow well in cold weather.
  • Irrigation is important because rainfall is low in winter
  • Irrigation is important because rainfall is low in winter.

3. Zaid crops

Time : March to June

Main Crops : Watermelon, melon, cucumber, gourd, mung bean

Benefit :

  • source of additional income
  • Balance of moisture and nutrition in the soil

Conclusion

Every farmer should understand the season, soil, and climate of their crop. Sowing and harvesting at the right time increases production and reduces costs.